~ About the Festival ~
Galway Food Festival 17-21 April 2014
The 3rd Galway Food Festival will take place over the Easter Bank Holiday Weekend from Thursday 17 until Monday 21 April 2014.
All are welcome to come and enjoy 5 days of exceptional food and lots of free events for all the family in Ireland's favourite festival city.
The Festival celebrates Galway as a good food destination, with a strong emphasis on artisan, seasonal and local produce.
The 2014 event will include an extended food village at Spanish Arch on the banks of the River Corrib; open-air markets at Galway Market, Woodquay Country Market and Moycullen Market; restaurant trails; food trails; cooking demonstrations and baking demonstrations; food tours to local artisan producers; foraging trips; food talks and debates; wine and beer tastings; food related crafts; lots of local produce; kids activities and family fun
Over 100 restaurants, food outlets and food producers are expected to participate and most events will be free admission. All Galway Food Festival events will be family-friendly and many will have a strong Galway and West coast flavour.
Check out some video highlights of the 2013 Festival here