Celebrate 100 Years Of IRISH FOOD

March 24th - 28th 2016

Join us from March 24th - 28th 2016  for five festive days of open-air markets, food trails and family fun. Last year, over 70,000 people attended Galway Food Festival events including the festival food village at Spanish Arch; the Galway, Moycullen and Woodquay Country Markets and a packed programme of talks, tours, tastings, demonstrations and workshops involving over 100 restaurants, food outlets and food producers located across the city and County.  


Some videos to whet your appetite